Rest assured, if you’re testing out the plant-based waters for Veganuary, you won’t have to miss out on the classic Italian recipes you adore. Bez’s philosophy is simple: every vegan recipe ...

Giuseppe Federici, who is also known as “Sepps,” began researching the health benefits of a vegan-based diet, after his ...

Here are three recipes from the book that you can ... “This one-pot delight is creamy and comforting, with bursts of Italian flavour from tomatoes, vegan cheese and basil. Serve with toast ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...

Federici researched the health benefits of a vegan diet and eventually persuaded ... Federici’s book demonstrates the range of Italian recipes that don’t require any veganizing at all ...

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From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

I like to stay true to the ingredients by respecting them, and also respect the wishes of the people that come here.” The post Here’s where to get the best vegan and vegetarian dishes in Greater ...

giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options and the plant-based version of Topperstix, Veganstix. The new vegan line is animal and dairy free.