Discover the secret to making a delicious Uzbek pilaf using homemade ingredients! 🍚🥩 This traditional recipe is packed with rich flavors, tender meat, fragrant spices, and perfectly cooked rice.

This traditional Uzbek pilaf recipe brings together tender lamb, aromatic rice, and slow-cooked flavors in a cauldron over ...

In Uzbekistan, it's said that the best-tasting ... This base is similar to soffritto in Italy and mirepoix in France. Plov recipes used to include spinach, chestnuts, beans, and dried fruits ...