For the salad, clean and prepare the squid, cutting it in half and keeping the tentacles. Remove the skin and score. Set aside. Combine the garlic, garlic chives (or chives), spring onions ...

The Thai dish of seafood and glass-noodle salad can be as extravagant or simple ... while this version has fresh shrimp and squid, as well as minced pork, which you can leave out, if you wish.