Don't throw peeled skin - keep it aside putting salt in it. 3. Put salt in bittergourd also and keep it aside for 10 minutes. 4. Grate the raw mango, fry it with all the masala powder and the upper ...

Fry until the spices are well cooked. Stuff the bitter gourd: Stuff the cooked mixture into the prepared bitter gourds. Fry the stuffed bitter gourd: Heat the remaining oil in a heavy pan.

Stuffed Lauki Recipe : Bottle gourd is one of those green veggies which is not loved by many but with this interesting twist you are sure create a few fans. Blanched bottle gourd, marinated in lime, ...