(A) This is the structure of stearic acid, an 18-carbon saturated fatty acid. The normal numbering system, starting with the carboxylic acid, is shown in blue. The carbons and oxygens of the ...
Also, 40% of the saturated fat in cashews comes from stearic acid, and a 2005 meta-analysis in Lipids found that stearic acid ...
ascorbic acid, stearic acid, honey, gum arabic, magnesium stearate, silicon dioxide, citric acid, stevia leaf extract (steviol glycosides), tartaric acid, malic acid, colors added (beta carotene ...
Other Ingredients: Calcium Carbonate, Cellulose (Plant Origin), Cellulose Coating, Vegetable Stearic Acid, Croscarmellose, Polydextrose, Titanium Dioxide Color. Contains <2% of: Calcium Silicate ...