Craving a light, flavorful dish that's quick to make? This Cabbage Stir Fry is a simple, healthy option loaded with crunchy ...

Transfer the cooked cabbage to a large bowl filled with ice ... from the muslin and serve with the stock and a good, peppery olive oil.

Store the cooked cabbage wedges in an airtight container ... Drizzle cabbage evenly with 1/4 cup olive oil. Broil until charred in spots, 10 to 12 minutes. Remove from oven, and wrap baking ...

There’s no shortage of things to do with that big head of cabbage in the fridge. Although I love to use it in cabbage soups, salads or homemade sauerkraut, making roasted cabbage is the way to ...

For an Asian-inspired variation, combine cooked bulgur with shredded cabbage, carrots, edamame, and scallions. Toss in a ...

If at any point the pan looks too dry, gradually add a little more olive oil. 3. Once cooked, set the cabbage aside in a bowl lined with a paper towel. Pat down with more paper towel to remove any ...