Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

Chai tea is made from black tea, milk, sweetener, and a blend of aromatic spices and herbs such as cardamom, cinnamon, ginger, star anise, and cloves. A cup of chai tea is not only a cozy and ...

servings Chai tea originates from India where it’s called ... Add the cracked spices, star anise, cinnamon sticks, ginger, vanilla extract, and honey to the skillet and stir to combine.

1. Bring the water to a boil. Add the tea leaves and ginger and simmer for a minute. 2. 2. Add the chai masala. For chai masala, grind equal quantities of star anise (badiyan), cinnamon (dal chini), ...

Add the tea and boil for a minute ... crush the green and black cardamom seeds with the black pepper and star anise in a small pestle and mortar. Transfer to a small bowl and combine with the ...

“Chai-cago,” a combination of Chai and black teas with star anise; and “Raspberry Calmer”—a take on the traditional ice tea/lemonade combo, with black tea, raspberry, lemonade, and a ...