Varieties of squash—including kabocha, butternut, and acorn—appear in hearty dishes associated with the season. Gourds may be ...

spaghetti squash and butternut squash—that can be removed with a sharp vegetable peeler or a chef's knife. Gourds generally have a skin similar to winter squash and though they're often ...

Is it safe to cook and eat painted gourds? Gourds are part of the Cucurbitaceae family, alongside watermelon, cucumbers, and summer and winter squashes. You’ll often see the terms pumpkin ...

All these colors and more can be found in pumpkins, squash and gourds at the Minnesota Landscape Arboretum’s AppleHouse, located at 7485 Rolling Acres Road, Victoria. John and Jenny Thull ...

Lasagna, soup and salad—these basic dishes are all made more delicious by adding super sweet butternut squash. Butternut squash is packed with vitamins, calcium, iron and fiber, and also brings ...

The Aramaic word for gourds and squashes is kara, which sounds similar to the Hebrew word kra, which means “to tear up.” Therefore, eating them at Rosh Hashanah conveys the hope that any harsh ...

Imagine a brilliant rainbow of colors spanning red, orange blue and yellow. All these colors and more can be found in pumpkins, squash and gourds at the Minnesota Landscape Arboretum’s ...