A classic recipe done to perfection: spinach pasta filled with lemony ricotta and topped with a hazelnut pesto. It takes time, but the only tricky element is making sure the tortellini is properly ...

Douglas says that "the simplicity of the flavors, hearty vegetable broth, salty, creamy spinach and ricotta tortellini, and aromatic, vibrant pesto," come together into a "cozy, easy, and truly ...

About Spinach and Ricotta Ravioli Recipe: Serve with a simple sauce or just toss in olive oil and garlic so as not to overwhelm the spinach and cheese flavor of the pasta. Grind all the ingredients ...