Bonus points if it’s as stunning as it is easy to make. This classic sour cream pound cake has become #1 on that list. I could easily only ever make this cake for the rest of my life and never ...

This cake is so versatile you can use a super sweet jam like raspberry or strawberry, or you can use a slightly tangy jam like plum or apricot ... followed by the sour cream and vanilla extract.

For the sour cream dip, mix all of the ingredients together in a bowl. For the plum sauce, cover the plums with water and simmer until the plums are soft. Strain, reserving 75ml/3fl oz of the ...