The type of oats you use in your slow cooker will significantly impact the quality of your breakfast, so always opt for the ...

The steel-cut variety can still be used in place of rolled oats in many recipes but does require more prep work, such as pre-boiling. You can also prepare your oats in a slow cooker. (Check out ...

Steel-cut oats take longer to cook, resulting in a creamy and chewy porridge. They also can be made in a slow cooker. Rolled oats. These oats are rolled flat to make them easier to cook.