With just a few steps, this tomato-mozzarella salad is so easy to make. This is a brief overview of the recipe. Scroll to the ...

Spread the cooled tomato sauce over the dough. Next, spread the mozzarella pieces and the sliced chorizo evenly across the dough. Roll the dough along the long edge into a sausage shape.

The colors of each signature ingredient — green basil, white mozzarella and red tomatoes — pay homage to the colors of the Italian flag. A peak-summer Caprese salad is hard to beat.

Like a pizza, this is an easy lunch to make, featuring toasted ciabatta slices topped with fresh Mediterranean flavours. The tricolore are the three colours of the avocado, tomato and mozzarella.

Stir in tomato paste and smoked paprika ... Cook at a simmer for 3 minutes. Stir in half the mozzarella. Transfer to a 9-by-13-inch baking dish. Bake for 18 minutes. Top with remaining mozzarella ...