Looking to start the new year with a bit of extra luck and a lot of flavor? This oven-baked pork and sauerkraut recipe is a comforting dish that’s perfect for ringing in the new year.

The following sauerkraut recipe is from “Pestos, Sauces, and Condiments.” You can buy this book from the MOTHER EARTH NEWS store: The Occidental Arts & Ecology Center Cookbook. Sauerkraut ...

If you're stuck at home and your take-out options are limited, here are some fun, easy recipes you can make alone or with the ...

Sauerkraut is a fermented cabbage that originates from Germany. With only two simple ingredients - cabbage and salt - it's an easy recipe to get you on the road to fermenting your own food.

Preheat the oven to 375 degrees Fahrenheit. To prepare the duck, remove the giblets, neck, and liver from the body cavity. Discard any fat that can be readily removed. Wash the duck, pat dry, and ...

bowl of fresh sauerkraut beside wooden spoon - Kinga Krzeminska/Getty Images I tried orange chicken from Trader Joe's, Panda Express, and P.F. Chang's, and the best is the most affordable I'm an ...

In Germany's Pfalz region, cooks braise sauerkraut with onions, apples, seasonings, a touch of sugar, and a little of the region's Riesling wine, creating a delightful accompaniment for juicy ...