Recipe: Creamy Cajun Shrimp Pasta Classic shrimp scampi is one of ... why not take this classic recipe up a notch by adding scallops? This recipe has a hint of spice and feels rich without being ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...

This recipe is a slight variation on the ... It contains expensive ingredients: primarily dried scallops (conpoy) along with dried shrimp and sometimes, dried Chinese ham. You can make your ...

I first published this recipe ... the scallops that are slightly broken (not perfect discs), because you're going to shred them anyway. While the scallops should be large, the dried shrimp should ...

By MaryFran Stransky In her 2010 book Cooking Around the Country with Kids, Amy Houts introduced a simple and flavorful Southwest-inspired shrimp and pasta recipe. She shared this recipe in our County ...