Instructions Step 1: In a large pot or Dutch oven, cook the sausage over medium heat. Break it apart with a wooden spatula ...

But at the same time, it’s a humble soup. Sausage, potato, kale… they’re the stars of this Italian soup recipe that’s easy ...

Once the sausage is browned and crumbly, add the shallot and sauté just a minute or so. Add the mushrooms and kale. Stir in the chicken stock and deglaze the pan (scrape the little bits off the ...

Serve the soup piping hot. We make it a nutritious meal-in-a-bowl by adding a leafy cooking green, such as kale, spinach, turnip greens or Swiss chard. Any sausage will provide a hearty meat ...

Enter this one-skillet preparation of sweet delicata squash and bitter kale, which balance each other ... kielbasa or other fully cooked smoked sausage (pork or turkey), cut into rounds 1.

Cook gently for about 5 minutes or until the oils in the sausage are released ... until the potatoes are just cooked. Take half the kale and coarsely chop. Place on a baking tray lined with ...