Here's a chart with target temperatures that the center of your steak should reach before you sear it in a pan. For reverse searing, aim for the temperature above and remove your steak from the oven.

To reverse sear a steak, you cook the steak low and slow first and finish with a quick sear before serving, the opposite of ...

Reverse searing helps the steak to brown more evenly than ... and also experience carry-over cooking. Here's a chart with target temperatures that the center of your steak should reach before ...