In a mixing bowl, add chicken mince, onions, green chillies, garlic and coriander leaves. Mix it well, and make balls of the mixture. Keep it in the refrigerator. 2. Next, fry onions and grind them ...

2. Grease your hands a little bit and make small, lemon-sized balls with the minced chicken. Repeat the process until all the meat is being used up. 3. In a pan, heat some oil. Once heated, fry the ...

When going to an Italian Restaurant, Chicken piccata has been one of my most favorite dish. I just love the lemon/butter ...

Every tailgate needs that one dish that makes people say "Wow!" These Chicken Alfredo Meatballs are my secret weapon for game ...

Packed with protein and aromatic herbs, these meatballs are both nourishing and satisfying, perfect for replenishing your energy after a day of fasting. Read More: Ramadan Recipes: Greek Chicken ...

Try this healthier twist on a classic family recipe. Turkey is traditionally leaner than chicken and using mince made with thigh meat helps to keep these meatballs really moist. Heat half the oil ...

Chicken makes lighter meatballs than their beefy cousins, they’re also packed full of flavour and the kids love them. Make the meatball mixture the day before or a few hours ahead. Shape ...