Most traditional recipes call for a ... balance out the punch from the vinegar. To enhance this salad with fresh ingredients, I’ve introduced blanched green beans and chopped celery for some ...

This French ... vinegar, freshly squeezed lemon juice, lemon zest, chopped capers & kalamata olives, garlic, salt, and pepper. Then pour the dressing over the potatoes and green beans.

I recently went through the freezer and found two more green bean bags. My first thought was to prepare them traditionally. However, I quickly remembered a French recipe, which is much better.

These green bean recipes showcase everything we love about the versatile veg—regardless of which name (French beans, haricot verts, string beans, snap beans, or just plain snaps) you call them by.

Both sites will showcase a French food recipe from eight of the top French ... Chef Philip from Bonhomie joined KEYE Austin to create the French Green Beans. Bring a large pot of salty water ...