Using the pressure cooker extracts maximum flavour from the ... To serve, divide the noodles between four large soup bowls. Top with the duck meat, sliced shiitake, poached mushrooms and pak ...

Soak urad dal and chana dal together in water for at least one hour. 2. In a pressure cooker, saute onion and tomato, add the dals, and pressure cook the dals with salt. When cooked properly, let it ...