Repeat with remaining oil and fillets. To serve, divide leek-potato mixture and fillets among four plates and top fish with a scattering of herb salad.

A great fish ... pan-seared fish. If you want to elevate this main course to create an elegant feast, try pairing it with creamy Parmesan risotto or something equally decadent, like fondant potatoes.

Potatoes, fish fillet, shrimps, few veggies along with white wine and spices come together to form this delicious stew that you can serve with cooked rice. Cover the pan and let it cook on slow fire, ...

Make sure your fish supper packs a crunch with a tasty tarragon and Parmesan crust. Serve with new potatoes and greens ... Melt the butter in a shallow frying pan. Remove from the heat, add ...