It's not unusual for some people up there — especially old-timers — to take liberties with the species' actual names: "partridge" for ruffed grouse and "chicken" or "prairie chicken" for sharp ...

But I digress. … My cousin, who spent his career in automotive sales, is a pretty persuasive guy, but his buddy wasn’t buying the “chicken”-“partridge” claim. That’s where I got ...

Add 1 tsp tomato purée and 500ml chicken or game stock, then bring to the boil. Season and simmer for 10 minutes, then add ...

Partridge Eggs: Partridge eggs aren't much ... They weigh about 4.4 pounds, measure 10 inches, and taste like chicken eggs. Duck Eggs: Duck eggs have a shape similar to chicken eggs, though ...