Looking for a gourmet dinner that comes together in less than 30 minutes? This Pistachio Crusted Salmon brings bold flavors, ...

This will allow the chopped pistachio nuts to adhere to the top of the ... Here are some easy tips for when your making this ...

Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe is not suitable for freezing.

Yet, with the myriad of ways to prepare this naturally rich fish, choosing the perfect recipe can ... a flavoursome crust by spreading this mixture on the top side of each salmon fillet, which ...

Mary Berry’s crusted salmon recipe Ingredients 25g (1oz) semolina One tsp paprika Four 125g (4½oz) salmon fillets, skinned A large knob of soft butter, plus extra for greasing Small bunch of ...

Her lemon and samphire salmon recipe, which features an affordable ingredient costing just £1.40, promises to give the fish a "lovely crust." Mary explained: "Paprika adds to the flavour and colour.