To make this mushroom masala recipe, you'll need olive oil, red onion, green or red pepper, garlic cloves, ginger paste, dried red chili, white button mushrooms, garam masala, ground coriander ...

The luscious creamy gravy makes this recipe a must have at a dinner party. In a dry pan, take coriander seeds, cloves, green cardaom, black cardamom and cinnamon along with shahi jeera, cumin seeeds, ...

mushrooms, and cream. Marsala wine, a fortified wine from Sicily, adds a sweet and nutty depth that elevates the sauce’s richness. Opt for dry Marsala wine for savory recipes, saving the sweet ...

substitute one rounded tablespoon of garam masala when you add the mushrooms. If you can't get fresh wild mushrooms, use half the amount of dried and soak in hot water for 20 minutes. Drain and rinse.