Decorate Dan Lepard's rich carrot cupcakes with mini-chocolate Easter eggs at Easter time, or top with sugar-paste carrots for the rest of the year. Preheat the oven to 180C/350F/Gas 4 and line ...

or cupcakes, that cook quickly, grate the carrots finely so that they cook more quickly and release their moisture evenly through the cake. When baking a large, single layer carrot cake the ...

Known for its moist texture and spiced ... I absolutely love carrot cake, and so do my family, but I recently adapted a Jane’s Patisserie recipe to bake in my mini loaf tins.

Carrot cake is one of the UK’s favourite teatime staples, with its delicious spiced flavour, incomparable texture, and rich icing. This easy recipe will deliver a perfectly moist and indulgent ...

a classic carrot cake is a great choice. And this recipe needs just five ingredients and takes a quick five minutes to prepare the. Then after 25 minutes in the oven you'll have a tasty, moist and ...