This Loaded Meat Lover’s Pizza is the ultimate feast for carnivores. Imagine biting into a crispy crust, with gooey melted cheese, tangy pizza sauce, and layer upon layer of savory meats.

Make your own dough for this folded pizza recipe. Simon Rimmer serves it with mozzarella, capers and meats such as salami, prosciutto or speck. For the dough, sift the flour into a bowl.