While rice is the staple food of the country that's typically served with most dishes, Cambodian cuisine is known ... These cubes are then stir-fried with peppercorns, often using Cambodia's ...

A popular Cambodian breakfast choice ... A flavorful variation of Kuy Teav, this stir-fried dish combines rice noodles with meats, vegetables, chopped peanuts, eggs, bean sprouts, and shredded ...