Got unexpected guests for lunch? This will be your best choice! Try this step by step recipe today. For a bit more richer rava kesari, you can reduce the water and substitute it with milk. Nuts can ...
Pineapple Kesari is where fluffy semolina meets tangy pineapple magic, with a touch of ghee for that perfect richness. Here's how to whip it up like a pro Heat ghee in a pan, then roast the semolina ...
Suji is easy to digest and versatile in cooking. Suji, also known as semolina or rava, is a versatile ingredient that has gained popularity as a staple in many kitchens. With its low-calorie ...
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