Besides typical Kerala breakfast fare, the Grand Hotel is famous for its biryani, mutton roast, and signature parotta puffs — a dish that has a loyal following. “We still use the same recipes ...
Mid-Day on MSN5mon
Why you can dine at these five South Indian eateries in MumbaiGet a taste of regional delicacies like Kerala’s popular street favourite coin parotta (above) and Tamil Nadu’s Dindigul ...
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