In a karahi, heat oil and add cinnamon stick and cloves ... After the mutton is slightly cooked, add in the mix of tomato and onion puree and mix well. Keep cooking until the masala leaves oil.

“We cook in the way the customer wants as per his/her taste,” Atique Ahmed remarked pointing out the salt, green chilies and red chili powder combination in karahi. Food at Shehar Karachi is ...