Once thought of as a byproduct of collard greens, brothy, complex potlikker takes on new life as a wonderful base for a ...

All Nippon Airways (ANA) is to begin serving plant-based ramen on international first and business class flights. Called ‘ANA ...

Ramen vending machines, similarly, have been a staple of Japanese convenience culture for decades, offering everything from instant noodle cups to frozen ramen packs. In the 1980s, machines began ...

OSAKA -- A favorite among locals and tourists alike, ramen is driving technological advances across industry lines in Japan ... suspended in the air from the noodle-making process was making ...

While the classic noodles and spice packs are satisfying ... Invented in 1958 by Momofuku Ando in Japan, instant ramen was initially created as an affordable and accessible meal for people ...

You’re probably wondering, what’s ramyun? It refers to Korean instant noodles, whereas ramen is more acquainted with Japanese tonkotsu. “We wanted to make that distinction because we see how ...

and eventually to Chinese students studying in Japan as prices dropped. It was only in 1958 that the first instant ramen was introduced by Nissin Food Holdings, and then came Cup Noodles in 1971.

(Mainichi/Kan Takeuchi) TOKYO -- Yamagata households spent an average of 22,389 yen (about $148) on eating ramen out in 2024, ranking first among Japan's ... "soba and udon noodles" with 16,156 ...

A bowl of ramen noodle. Photo by Unsplash Ramen, a beloved Japanese noodle soup, is regarded as a low-cost meal especially popular among individuals with lower income, students and young people, ...