It's like a dessert, it's coffee all in one ... But what happens when you combine espresso with Italian ice cream? Well, we're here to find out. Let's go. Hallie Meyer: An affogato is a scoop ...
An affogato is an Italian dessert where a scoop of ice cream or gelato is topped with espresso. Now, Dunkin’ is skipping a step and combining the two with a new at-home coffee in an ice cream flavor.
The basic recipe is this: add one or two scoops of ice cream to a dish. Pour over a hot shot of espresso (or strong coffee).
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