or as fillets and steaks. It can occasionally also be found dried or smoked. Some varieties of hake have been greatly affected by overfishing. A lot of hake is now imported from South Africa.

The longtime culinary and lifestyle icon has one special type of fish she uses for fish burgers, and it might be something you've never heard of: hake fillets. Hake is a type of white fish ...

Cut the onion into a fine dice. Crush the garlic clove. Season your hake fillets with sea salt and freshly- cracked black pepper. Heat 1 tablespoon of olive oil in a heavy-based frying pan on ...

Spread the mixture a little to make sure it will cover the surface area of the fish fillets on each sheet. Place the hake fillets on top of the beans, drizzle with a little rapeseed oil and season ...

Baked fish with potatoes, we'll use a hake fillet, my kitchen favorite, with some potatoes, a few spices, cherry tomatoes, ...

or as fillets and steaks. It can occasionally also be found dried or smoked. Some varieties of hake have been greatly affected by overfishing. A lot of hake is now imported from South Africa.