There's nothing quite like a hot cup of tea on a cold day. To ensure your brew is flavorful and maintains its freshness, here's the best way to store it.

Both green and white tea are lauded for their bright, fresh flavors ... tea should also be very dry, as moisture can cause mold or mildew to appear on the leaves. Due to its delicate and light ...

Traditional Chinese green tea has a pale colour and a fresh, sweet taste ... which allows the leaves to release and reabsorb moisture. After a few days, the leaves are unwrapped and then dried ...