There’s nothing quite like a tender, slow-cooked pot roast with hearty vegetables and a rich, savory gravy. This classi ...

Crock Pot recipes that are easy and full of flavor are essential when cooking for a family. This pot roast recipe has minimal ...

Slice the meat thinly and serve with the cooked vegetables on buttery mashed potatoes with the gravy on the side. Heat a heavy cast iron pot on the hob to medium-high heat. Heat the oven to 150oC ...

My mother explained that the roast should also be covered halfway, and it's important to add more water to the pot if the gravy gets too thick. About one hour before it was done cooking ...

It's not one for those who like a rare roast, but rather more for pot roast fans ... Mash a small amount of the gravy into the remaining cornflour to make a smooth paste. Whisk back into the ...