In this recipe, thick slices of brioche bread make for the perfect French toast base, and they come topped off with a sweet ...

With the right custard and the right process, any loaf of bread will make good French toast. Growing up, my family used ...

*French toast is a beloved breakfast classic, but achieving the perfect texture and flavor requires attention to detail. From choosing the right bread to mastering the cooking technique, Get ...

French toast is an irresistible ... You can use thick white bread instead of brioche for this recipe. Supermarket sliced white bread is not the best choice, as the preservatives that stop it ...

French toast, roasted potatoes and more of our best brunch ideas for cozy gatherings ... Julia Gartland for The New York Times This 5-star recipe gives you perfectly crispy slices of bacon without ...

This masala French toast is spicy, crunchy and all things delicious! Serve it with ketchup or green dhaniya-pudina chutney to relish its taste. Now, cut the bread slices into half, diagonally. You'll ...

Try out your own experimental toppings and use the recipe in Food & Wine's guide as a starting point. There's no end to the way you can flavor your French toast.

While obviously a contender for weekend brunch, this savoury take on French toast is, for me ... bread for about 2 minutes each side – keep a good eye on it – until it is cooked through ...