The leaves of garlic chives are flat and have a flavor that is more garlicky than oniony. Not only are chives a cinch to start growing, they're a perennial herb—meaning they will grow in your ...

Garlic chives, also called Chinese chives ... Freshly snipped chives from the garden are bright and flavorful, but this herb offers so much more to your garden. Growing chives as perennials ...

During my years as executive director of the Columbus Botanical Garden in Georgia, I fell madly in love with the garlic chives in our herb garden. I’m not an herbalist or a culinary artist in ...

By KATHY SCHMIT, Master Gardener Despite the fact that I grew up in a family that considered parsley a garnish and never grew chives or garlic in the garden, I have been interested in growing and ...

The fiddling pays off when the fresh herb vinaigrette ... mustard, garlic, shallot, and salt. Stir to combine and allow to rest for 10 minutes. Whisk in oil in a thin steam. Add chives, parsley ...