Focusing on practical approaches to deepen the positive food safety culture in its restaurants, McDonald’s Cyprus kicked off the new year dynamically with an impressive Food Safety Culture event.

The consumer-packaged goods and restaurant industries play a crucial role in the global food supply chain, providing a wide ...

Over the past several months, the company has made significant progress in safety and quality, with several interventions and ...

The Importance of Food Safety Culture In March 2021, the European Commission updated its food hygiene regulations (Regulation (EU) 2021/382), mandating all food businesses to establish and evidence a ...

The global microbiology culture market propelled by increasing demand across sectors such as pharmaceuticals, food and ...