Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. And it can become very ...

This is a really easy family-friendly supper. Frying the chicken and onion before adding it to the slow cooker brings a depth to the dish and it only takes a few minutes. I’ve used chicken ...

Some constants on her list are chicken, macaroni and cheese, and salad (not sure how I scored that one). I also know she loves mustard and anything with a sweet-and-sour flavor profile.

The family loves this, it's easy to prepare, & there's enough left over for lunch the next day. If you buy the chicken breast on special, it economical too. Just what a family needs.

Combine chicken with marinade ingredients. Set aside for 2-3 hours. 2. Deep fry in hot oil until chicken is tender. 3. Drain and keep warm while preparing the sauce. Heat sesame oil. Stir-fry spring ...

If you prefer your chicken crispy, try this recipe for Hong Kong style sweet and sour. Batter up! Get the lemon and sugar ready for Shrove Tuesday ...

Packed with goodness and flavour, this sweet-and-sour chicken recipe will have you begging for more. And the best thing about it is that it is quick and easy to make with ingredients that are ...

Marinade the chicken in a marinade of garlic and ginger paste, some corn flour along with soy sauce and salt. Keep it aside for an hour. 2. In a wok take some oil, saute in the carrots, the cabbage, ...