Our recipe uses just five ingredients and is ready for the oven in 10 minutes. Oven Roasted Asparagus with Parmesan is a delightful side dish that pairs well with any Easter main course. The fresh ...

Food Stylist: Rebecca Jurkevich. From appetizers to desserts, celebrate the holiday with these delightful, spring-forward recipes. David Malosh for The New York Times. Food Stylist: Simon Andrews.

Though there’s plenty of attention paid to the Easter main course and Easter ... we’ve got the side dishes to complete your holiday meal. In this recipe roundup, you’ll find classic Easter ...