Prime rib deserves to be done right. So to learn what the most common pitfalls to avoid are, we reached out to an expert for ...

Can wasabi make steak better? I covered a prime rib roast in fresh wasabi and let it dry-age for 35 days. The goal? To see if ...

Once the darling of 1950s restaurant menus, prime rib is making an unexpected comeback at restaurants both new and old.

In a bowl, thoroughly blend the coffee with the salt, pepper and vanilla bean seeds. Set the rib roast in a roasting pan and rub it all over with the coffee mixture, concentrating most of the rub ...

The standing rib roast is sometimes known as prime rib, but this is because it ... sliced on a wooden board - Alle12/Getty Images Dry-aged meat can be especially expensive, but Alton Brown uses ...