Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.

Specifically, a dried seaweed from Korea, called gamtae, which costs $16 per pack of seven sheets — or about half as much as Perigord truffles by weight. During tomato season, chef Randy Rucker ...

Finally, the dried seaweed is packed into vacuum-sealed bags that can be safely delivered to chefs. D’Cruz and Chowgule explain how their process has improved over the years, including using a ...

and researchers at Lund University in Sweden are now hoping that acidified seaweed, rather than today's dried version, will signify a major breakthrough for seaweed as a food source. Biotechnology ...

Recently, the price of dried seaweed has risen, but in Jeollanam-do, a total of 1,200 tons of raw seaweed has been discarded into the sea. It is analyzed that the production of raw seaweed has ...