For a delicious summer salad, combine arugula or spinach with sliced cucumbers, cherry tomatoes, olives, and a hearty ...

Then I visited Italy. In Italian recipes, the savory green caper tops many dishes, from stewed beef to fresh pasta. The trick ...

Chicken - I’ve used a 1 ½ pound thinner chicken breast, cut in half. Chicken cutlets can also be used. Flour - for dredging. I use gluten-free all-purpose flour but if you’re not gluten-free ...

They can be used as a garnish for meat and vegetable dishes and in tapenade. Capers preserved in salt should be rinsed before use to remove any excess.

Whipping up these diabetes-friendly, Mediterranean Diet breakfast recipes will help you have a great start to any day of the ...

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When going to an Italian Restaurant, Chicken piccata has been one of my most favorite dish. I just love the lemon/butter ...

Add chopped vegetables to bowl with walnuts. Stir in remaining vinegar, cornichons, capers, chile flakes, parsley, thyme and sugar to make a coarse sauce. Season with salt and pepper. Spoon sauce ...

Puttanesca sauce relies on anchovies, olives, capers and red pepper flakes to give ... I encourage you to give this dish a try. Finely chopping them allows them to melt into the sauce, infusing ...

Chef's Pollo Pronto is chicken breast breaded in a Parmesan cheese white wine lemon sauce with capers. Pronto prepares hand-crafted dishes made from the freshest ingredients, every meal is a ...

They can be used as a garnish for meat and vegetable dishes and in tapenade. Capers preserved in salt should be rinsed before use to remove any excess.