Here are five apple desserts you can whip up in your kitchen, ideal for fulfilling a craving or dazzling guests. The classic ...

Apple pie is a dessert that never goes out of style. With its buttery, flaky crust and warm, spiced apple filling, it’s the perfect treat for any occasion, from holiday gatherings to cozy family ...

Apple pie filling is one of those recipes that makes me feel all warm and cozy inside, like a hug from Grandma. I whip this up whenever I need a quick and delicious filling for an apple dessert.

It's the ideal autumnal apple dessert for Thanksgiving or a crisp ... No, you don't always need to cook your apples before filling up your pie — some people prefer the firmness and brighter ...

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.

The chain's first-ever dessert option ... Despite having only one layer of apple filling, this 430-calorie pie did not taste doughy and was well-balanced. Most importantly, the apple chunks ...

Using your hands, mix the filling thoroughly and pile it into the pie crust. Cover the apples with the top crust. Dip your finger in water and run it along the pie plate between the two crusts ...

This dessert combines two classics – apple pie and crumble – into one easy ... Chill the pastry while you make the filling. Preheat the oven to 190C/375F/Gas 5 and put a baking sheet on ...

Delicious apples make apple desserts delicious. Eaten out of hand, Delicious apples can be a bit mealy. Instead of the usual baked apples, why not try apple pie baked apples that are topped with ...