Our daughter Annie’s favorite dessert is apple crumble. Every year on her birthday, that’s what she would ask for not. Not ...

Strawberry Crumble Bars are the perfect way to welcome Spring. Made with a buttery shortbread crust and a filling of ...

2. Divide the paste into 2 (half for the crumble and half for the sauce). Place the chicken into an ovenproof dish and drizzle over the olive oil and lemon juice. 4. Scatter the crumble mixture over ...

Top the fruit with the crumble mix. Sprinkle a little more muscovado sugar on top if you like. Place into the center of your oven and bake for about 25 minutes until the crumble is golden and the ...

The cocoa powder will make the crumble topping taste chocolatey. Carefully spoon the cooked rhubarb into your ramekins, fill each one about three quarters full so you have enough space for your ...

About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...

Jamie Oliver’s “best” apple crumble recipe is uncomplicated and so quick to make, it will be a no-brainer the next time you have guests over. This simple and classic take on the beloved ...

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. See the recipe tips for little tweaks you can make to get this absolutely perfect. Each serving provides ...

It also doesn't compromise the delicious taste. The recipe can be adapted to use any fruit, such as berries, plums or rhubarb. The crumble topping is vegan-friendly as it contains margarine ...