If there’s one dish that never fails to impress at the dinner table, it’s a perfectly cooked prime rib. Whether it’s fo ...

Prime rib is considered one of the best cuts of beef available, but that often comes at a price. Here's what to look for so ...

“At Fireside, we use bone-out prime rib for better service ... A crucial step to cooking the perfect prime rib roast is to let it sit on the counter for at least 4-5 hours before cooking ...

Close up of sliced prime rib sprinkled with salt - Lauripatterson/Getty Images "My Mom Called It 'Potluck Deluxe' — And I Still Make It": People Are Sharing The "Poor Man's Meals" They'll Always ...

Holiday-entertaining season may be over, but if you’re looking for a decadent yet approachable entrée for your next gathering, you can’t go wrong with prime rib, which social-media star ...

Forerib is sold on the bone, or off the ... to the meat during cooking). If you’re buying this cut on the bone you can order the number of ribs you want. A one-rib piece makes a generous meal ...

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.