It can be hard to know what you are getting with any cut of beef from the grocery store, even those that are more clear than ...
you should know that the most common cut in such products is chuck, with round coming close behind. What is stew meat? We're talking about pre-packaged beef cut into cubes or chunks, easily found ...
Made from the breast or lower chest of the cow, brisket is a tough beef cut that is prepared by braising or slow smoking. It is also commonly cured and made into pastrami or corned beef.