For the past three years, she's also grown different varieties of colored corn for Somavat's work. "We're identifying the best varieties and providing feedback she uses to decide which varieties ...

This story appears in the February 2017 issue of National Geographic magazine. Food for thought: How does one ingredient become linked to one place? That’s one question artists Henry Hargreaves ...

Corn snakes have striking looks ... They are very iridescent scales in their own multi-colored shimmer across the surface of the scales; these features allow Rainbow Boas to receive that beautiful ...

Alongside a fresh salad at brunch or a pasta at dinner, this pashtida with zucchini, grilled corn, tomatoes and basil completes a perfect meal. 1. Preheat the oven to 350 F. 2. Stand the ears of ...

I could not think of anything. What about you? So, for a non-brown snack — yes, corn, which can be enjoyed until the end of September, is a perfect way to lament the passing of summer.