There are some important things to consider when making this recipe, because the flavours are simple and clean, you'll want the best ingredients you can afford. Use your local fishmonger and get some ...

I love parsley sauce with baked cod and mashed potatoes, and it's also excellent with gammon, but most especially I love it with salmon fishcakes. Place the milk and the next five ingredients in a ...

Once your cod ... and parsley, and season well with pepper, and taste before adding any salt. Preheat the grill to medium. Pour the tomato sauce into a baking dish and spoon the fishy mash in ...

This healthy Cod Piccata delivers light and flaky ... Serve it over fluffy rice so soak up excess lemon-butter sauce and ...