Traditional Indian sweet, this instant coconut barfi requires just a few basic ingredients like coconut, sugar, ghee and khoya in its preparation. An easy to make, quick and delightful dessert to ...

Garnish it with nuts and raisins for that extra crunch. Coconut Barfi Coconut Barfi is a sweet delicacy made with grated coconut and condensed milk. Mix them together, cook until it thickens ...

Credit: Getty Images Coconut barfi is a sweet made from freshly grated coconut, sugar, and cardamom. Credit: DH Pool Photo Panjiri is a nutritious sweet made with roasted wheat flour, ghee ...

Originating in Odisha and Bengal, rasgulla is a spongy dessert made from chhena and soaked in sugar syrup, celebrated for its light, juicy texture. Jalebi, a crispy, deep-fried treat soaked in sugar ...

Coconut sugar brings a hint of caramel flavour, making this burfi a refined-sugar-free version of the classic sweet without ...

Coconut barfi is a traditional Indian delicacy crafted ... Halwa is a well-loved dessert often prepared during Diwali. This sweet treat is particularly popular as winter begins, thanks to its ...