People are probably going to argue about the 'origin' of this recipe - Mostly because that's what humans do; Argue. All I can ...

2. Now, take large bottomed pan and add 3 tbsp of ghee and 3 tbsp of oil. Then add, cumin seeds, caraway seeds and let them splutter. 3. Once done, add the marinated chicken followed by all the masala ...

Chicken tikka masala – we love you. A quintessential British recipe and one that shouldn't rely on a phone call to the takeaway. Each serving provides 317 kcal, 39g protein, 9g carbohydrates (of ...

Marinate your chicken, shallow fry it on the tawa ... and spices-it's a street food classic from Mumbai that's super easy to whip up at home. Soya chaap never tasted this good! Cooked in a mildly ...

It’s telling that the first recipe in Jamie Oliver’s latest cookbook, Jamie’s Comfort Food, is for chicken tikka masala. The Indian curry is considered a national dish in England.

Marinating the meat in this easy chicken tikka masala makes all the difference so don't be tempted to skip that step. If you want a lighter curry, swap some of the cream for natural yoghurt.